Introducing
A family bakery, from scratch
The Farm Bakery & Events is owned by Becca Lynde and her husband Chris. Its recipes come from the Meyers Family Restaurant, which Becca's grandparents Joseph and Johanna Meyers opened in Quakertown in 1949, and in 2016 the family brought them back as a bakery. Readers of Lehigh Valley Style named it Best Cake in the 2026 Best of the Lehigh Valley.
Every wedding cake is baked from scratch with organic white wheat pastry flour milled in Pennsylvania and finished in buttercream, with a dozen specialty flavors and a gluten-free menu. Couples can book a tasting at the bakery or take home a box of mini cupcakes in six flavor pairings, and the bakery delivers within an hour of Quakertown.
Services
What The Farm Bakery brings.
- Custom tiered wedding cakes, baked from scratch
- Gluten-free wedding cake flavors
- A dozen specialty flavors and gourmet fillings
- Mini dessert tables for weddings of 50 guests or more
- Mini pies, apple dumplings, cookies, tarts and cream puffs
- Packaged wedding favors with a Farm Bakery label
- In-person tastings at the bakery
- Take-home mini cupcake tasting box
- Delivery within an hour of the bakery
- Cake and dessert stand rentals
Reach The Farm Bakery
The Farm Bakery & Events
2475 West Zion Hill Road, Quakertown, PA 18951
Call 215-645-9343
Inquiring about a date here? Start with our team and we'll bring The Farm Bakery into the conversation at the right moment.
Their Work
A look at The Farm Bakery.
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Take in their work above, then reach out to The Farm Bakery directly to check your date and start the conversation.